Cook: Fresh Fettuccine with Pesto, Broccoli, and Mushrooms
I recently purchased a pasta roller attachment for my Kitchenaid mixer. Pasta is surprisingly easy to make. This recipe is fresh and delicious!
Cook: Sopa de Lentejas
When I was studying abroad in Sevilla, my host mom Francesca would make lentil soup (sopa de lentejas) at least once a week. In Spain it's usually served in a small portion as a first course; a bowl is more than enough for a full meal. This recipe is my attempt to recreate Francesca's delicious soup.
Bake: Molasses Cookies
One of the best presents my brother and I can get is a bag of molasses cookies from Ann McBride, our longtime family friend (and the person I like to call my "fake grandmother"). Her recipe (with slight modifications) after the jump...